The Editor

A Leeds entrepreneur who lost everything whilst supporting her sister though terminal cancer hopes to inspire others by revealing how she rebuilt her life. January 2021 marks the second New Year anniversary for Lia Zorzou, 46, without her sister. She is now on a mission to help other business owners

Throughout January, we are sharing a variety of vegan recipes and this particular one is a delight for anyone with a sweet tooth. Vegan Sticky Toffee Pudding FOR THE PUDDING • 100 g non-dairy butter • 100 g light soft brown sugar • 200 g pitted dates • 200 g or ml non-dairy milk

People in Yorkshire are being urged to show support on World Cancer Day for everyone affected by the disease. Cancer Research UK is calling on the public to donate or wear one of the charity’s Unity Bands with pride on Thursday, February 4. Every year, around 31,000 people

Due to the ongoing impact of Covid-19, Foster4Leeds, Leeds City Council’s fostering service, are urgently seeking to increase the number of foster carers available to care for children and young people throughout the city. The council works extremely hard to continually recruit local foster carers. The number of families

The NHS Sustainability Partnerships, formally The NHS Sustainability Day of Action are running their first event for 2021. The 2021 Sustainability Agenda webinar will be the scene-setter for the entire year. The NHS Sustainability Partnerships is an initiative that brings together events, awards, reports and the continued ‘Day of Action’

Do you know a Yorkshire lady who has inspired you in business or perhaps personally? If you do, we want to know about them. Do you have a business mentor who has helped you set up or grow your business and maybe continues to do so? Perhaps there is someone

Minestrone is a big bowl of carbohydrate-based happiness with a significant garnish of vegetables that will prove to be an appetite satisfying delight. Minestrone is a wonderfully versatile dish that works with whatever seasonal vegetables you happen to have to hand – just make sure the broth is flavourful enough to