Entrepreneurs

Technology is reshaping the business landscape, and women entrepreneurs are embracing these changes. Adopting the latest innovations is no longer just about staying competitive; it’s about thriving in an evolving environment. By understanding and applying key tech trends, women in business can empower themselves, grow their ventures, and influence

A PAIR of Yorkshire ‘twinpreneurs’ have revealed how they felt the need to hide their identity in order to break into the creative sector. Chloe and Abigail Baldwin are the brains behind Buttercrumble, a branding, illustration and graphic design business launched following their graduation from Leeds University in 2017. Now

York business owner Laura Robson is launching an innovative online membership this month to help small businesses with their marketing tech. Laura, who runs Back Pocket Office, offers a range of tech services, including support with email marketing, building sales funnels and creating online courses. The new Back Pocket Office

Criminal psychologist, radio host and podcaster Linda Sage is sharing shocking insider knowledge from her work with the UK’s most notorious killers at an online event on 30 October. Linda spent 40 years working in England's top category prisons with the UK’s most notorious criminals, including

Diane Watson, a distinguished financial advisor and the visionary founder of She Can Prosper, has been named a Finalist in the prestigious Lifetime Achievement category in the 21st annual Stevie® Awards for Women in Business. Her exceptional career and groundbreaking initiatives have positioned her as a strong contender for the

Four successful women whose diverse backgrounds have all led them to agriculture and its allied industries, shared their inspiring journeys at the flagship Autumn gathering of the Yorkshire Agricultural Society’s Women In Farming Network. From switching classroom for farmyard to fleeing war, messages of resilience and determination to succeed

The Foodservice Cateys Awards, now entering its eleventh year, took place last Friday at the Royal Lancaster London Hotel celebrating individuals, teams, and business shaping the foodservice industry.