Health & Wellbeing

The team at a Thixendale-based rapeseed oil business is celebrating after two of its products won gold awards in a prestigious national competition. Charlie & Ivy's Garlic, Oregano and Balsamic Bread Dipper and Garlic and Thyme Plant-Based Mayonnaise won the awards in the Farm Shop & Deli Product

A striking new art mural, designed to spark conversations about the Violence Against Women and Girls agenda, has been installed in the city centre this week. Situated on the wall of the St Anne’s Resource Centre (a day service for individuals who are homeless or vulnerably house) and based

A massage therapist who trained in Thailand, has given up full-time therapy to focus on scaling up her growing aromatherapy product-based business, which exploded during lockdown. Sam Clarke, who has 30 years’ experience in aromatherapy, massage and skincare, is the founder of Bliss Therapies, which was founded as a holistic

Yorkshire house builder, Strata has joined forces with LIVVE, an online menopause clinic founded by Leeds-entrepreneur and qualified prescribing pharmacist, Melissa Sookia. Strata has collaborated with LIVVE in a bid to normalise the conversation surrounding menopause within the workplace and provide access to affordable treatment and support for its team

If your first instinct is to reach for a bar of chocolate, packet of biscuits or bag of crisps when your mood is low, you aren’t alone. Yet these foods could be causing mood swings, anxiety and fatigue so Harrogate-based nutritionist, Georgina Hickman, and private chef, Michaela Hanna, have

The North’s largest independent conference dedicated to all things menopause and perimenopause is coming to Halifax this spring. The Menopause Live event is being held at the Victoria Theatre on Thursday 27 April between 9.30am – 3.30pm and will be headlined by Diane Danzebrink, the founder of Menopause

As more people are becoming conscious of the benefits of healthy living, growing your own vegetables is fast becoming a popular trend. In a world where access to fresh produce is not always guaranteed, growing your own vegetables has become a means of improving one’s health and reducing food