Yorkshire-Kitchen

Looking for a healthy side dish that is full of flavour and appealing to the eye? We feel ceratin this recipe will be appealing! Whole spice-roasted cauliflower with pomegranate Serves: 6 (as a side) Time to make: 1 hr 15 mins Hands-on time: 15 mins Ingredients • 1 large whole cauliflower,

Cranberry sauce is a must on any Christmas dinner table and luckily, it couldn't be easier to make! In this Orange and Cranberry sauce recipe, two classic Christmas flavours have been used. Delicious served along your festive lunch. You will need to leave 2 hours for the cranberry

Here is a deliciously simple, yet very tasty Christmas Chutney recipe with a splash of Port to enhance the fruit flavour. Ideal with left-over turkey or cold meats during the Christmas period. Also particularly good with a ploughman’s lunch and a glass of Late Bottled Vintage! INGREDIENTS: • 450g onions

TopicUK have teamed up with Due Sorelle Gin and we have two bottles to give away to 2 lucky readers. Due Sorelle Gin was launched last year by sisters, Steph and Ali, who were driven to produce the ultimate Gin. Fuelled by the desire to create a London Dry gin

Believe it or not, it's time to make your Christmas pudding! Traditionally, Christmas puddings are made on the Sunday before Advent and is known as Stir-Up-Sunday. Making your pudding or cake early means it really does benefit from time to mature. The flavour of the spices mellows and

Mincemeat was originally made with chopped meat mixed with sugar and spices, hence the name. Over the years the British public tastes have changed significantly and we have adopted mincemeat as a sweet filling at Christmas. This might come as a surprise, or not, but apparently there is set to

Learn how to make Christmas cake with our very easy recipe. This simple, all-in-one recipe makes the perfect fruit base for your festive treat. This hearty cake will serve between 14-21 people and will take around 3hrs to prepare and bake. It’s well worth making this classic Christmas cake